FREE HOME DELIVERY 

INDIVIDUAL LUXURY DESSERTS 

RASPBERRY & WHITE CHOCOLATE CHEESECAKE 
RICH CHOCOLATE BAVAROIS: A RICH CHOCOLATE FLAVOURED MOUSSE,COVERED IN RICH CHOCOLATE GANACHE DECORATED WITH MARBLE CURLS. 
STRAWBERRY & CHAMPAGNE CHARLOTTE: DECORATIVESPONGE FILLED WITH FRESH CREAM MOUSSE FLAVOURED WITH MARC DE CHAMPAGNE,DECORATED WITH SMALL STRAWBERRIES AND GLAZED. 
PASSION FRUIT BAVAROIS: A FRUITY PASSION FRUIT FLAVOURED MOUSSE SET ON A LIGHT SPONGE, TOPPED WITH A PASSION FRUIT TOPPING. 
LIME & LEMON BAVAROIS:A MOIST SPONGE TOPPED WITH LEMON FLAVOURED MOUSSE INFUSED WITH LIME ZEST, FINISHED WITH A GLAZE.  
Ingredients 
LIME & LEMON BAVAROIS, water ,sugar, cream (MILK), skimmed MILK, palm oil, rapeseed oil, lemon juice (5.4%), WHEAT flour, maltodextrin, MILK proteins, EGG, glucose syrup,gelatine, modified maize starch, lime zest (0.5%), natural vanilla, emulsifiers; mono and diglycerides of fatty acids, polysorbate 60,polyglycerol esters of fatty acids, stabilisers; guar gum, methyl cellulose, acidity regulators;c itric acid, sodium citrates, tricalcium phosphate, naturalcolour; curcumin, colours; beta carotene, thickeners; pectin, carrageenan ,preservative; potassium sorbate, raising agent; sodium bicarbonate, naturallemon flavouring, flavouring substances. 
PASSION FRUIT BAVAROIS, water,sugar,cream,skimmed MILK powder,palm oil,rapeseed oil,passion fruit (4%), WHEAT flour, glucose syrup, EGG, maltodextrin, modified maize starch gelatine, MILK protein, concentrated passion fruit (0.5%), emulsifiers; mono and diglycerides of fatty acids,polysorbate 60, polyglycerol esters of fatty acids, stabilisers; guar gum, methyl cellulose, acidity regulators; citric acid, tricalcium phosphate, sodium citrate, natural colours; beta carotene, thickeners; carrageenan, pectin, preservative; potassium sorbate, raising agent; sodium bicarbonate, flavouring substances. 
STRAWBERRY & CHAMPAGNE CHARLOTTE, champagne mousse (53%)[whipping cream (MILK),white wine (sulphur dioxide),sugar,marc de champagne (2%),pork gelatine],strawberries (26%),glaze [water,glucose syrupsugar,gelling agent:pectia acid,citric acid,preservative: potassium sorbate,thickener: xantham gum],decorative sponge [sponge (sugar,WHEAT flour(calcium carbonate,iron,nicotinamide,thiamine),pasteurised liquid whole EGG,water,raising agents: disodium diphosphate,sodium bicarbonate,emulsifiers: polyglycerol esters of fatty acids,mono and diglycerides,d├ęcor paste [coffee extract (coffee,water,sugar),margerine (palm oil,rapeseed oil,water, emulsifier: mono and diglycerides of fatty acids),icing sugar (sugar,anti caking agent: tricalcium phosphate),WHEAT flour (calcium carbonate,iron,nicotinamide, thiamine),water,maize flour, EGG,albumin,sugar,stabilisers: carboxymethyl cellulose,guar gum,acidifier: citric acid]. 
RICH CHOCOLATE BAVAROIS, water,sugar,cream,(MILK),skimmed MILK powder,palm oil,rapeseed oil,cocoa powder (7%),palm oil,WHEAT flour,glucose syrup, EGG,dried whey (MILK),MILK protein,gelatine,modified maize starch,cocoa mass (0.1%),invert sugar,cocoa butter(0.1%),whole MILK powder, dextrose,vanilla,emulsifiers;mono and diglycerides of fatty acids,polysorbate 60,sorbitan tristearate,polyglycerol esters of fatty acids,SOYA, lecithin,stabilisers;guar gum,methyl cellulose,acidity regulator,acetic acid. 
RASPBERRY & WHITE CHOCOLATE CHEESECAKE(MILK),low fat soft cheese(14%)[skimmed MILK,cream (MILK),salt preservative (potassium sorbate), lactic culture (MILK) microbial rennett], biscuit crumb [WHEAT flour, all vegetable shortening (palm & rapeseed oil), sugar, invert sugar syrup, raising agent (sodium bicarbonate) ,salt], raspberries (11%), water, strawberry glaze [glucose syrup, water, sugar, strawberry puree, gelling agents (pectin, carrageenan, xantham gum), acidifier (citric acid), colouring extracts (elderberry, paprika, turmeric), acidity regulators (sodium citrates, tricalcium phosphate), flavouring, preservative (potassium sorbate)], white chocolate shavings (5%) [sugar, cocoa butter, whole MILK powder, skimmed MILK powder, lactose [MILK], whey powder [MILK], emulsifier (SOYA lethicin), vanilla], white chocolate (3%)[sugar,cocoa butter, whole MILK powder, emulsifier(SOYA lecithin),natural vanilla flavouring, sugar, margarine [vegetable oils (palm & rapeseed), water, salt, emulsifier (polyglycerol esters of fatty acids), colours (cucurmin annatto), flavourings], lemon puree [lemons], brown sugar, golden syrup [partially inverted sugar syrup],gelatine, lemon zest. 
Cooking Instructions 
(From Frozen) 
TO PREPARE FOR SERVING-REMOVE PACKAGING FROM REQUIRED PORTIONS AND ALLOW TO DEFROST INFRIDGE FOR 3 HOURS. 
ONCE DEFROSTED STORE AT UNDER 5oC AND CONSUME WITHIN 48 HOURS. 
Storage Instructions 
STORE AT -18*C OR BELOW  
ONCE THAWED DO NOT REFREEZE 
Pack Weight 
MIN NET WEIGHT: 3 x 112g, 3 x 114g, 3x 122g, 3 x 140g, 3 x 145g PORTIONS