FREE HOME DELIVERY 

BEEF WELLINGTON 

FILLET STEAK & FARMHOUSE PATE IN PUFF PASTRY 
Ingredients 
INGREDIANTS;Fillet steak 34%, pastry 50% (WHEAT flour,vegetable oil; contains emulsifier E471, water, salt, preservative E202), Pate 16%(pork liver;37%,pork fat, pork meat;9%,water, preservative; E250, antioxidant;E325, spices, MILK protein, sugar,onions, stabiliser;E450, flavour 
enhancer;E621, pork gelatine, poss NUTS/nut derivative.) EGG & MILK glaze. 
Cooking Instructions 
(From Frozen) 
PLACE ON A FLOURED BAKING TRAY IN PREHEATED OVEN (GAS 6, ELECTRIC 220C) FOR 25-30 MINS. 
Storage Instructions 
STORE AT -18*C OR BELOW  
ONCE THAWED DO NOT REFREEZE 
Pack Weight 
MIN NET WEIGHT: 10 X 225g