FREE HOME DELIVERY 

VENISON WITH PORT & CRANBERRIES 

TENDER SCOTCH VENISON IN RED WINE, ENRICHED WITH CREAM, PORT & CRANBERRIES 
Ingredients 
Ingredients-venison (46%), red wine (15%), onions, mushrooms, carrots, cream (4%) (MILK), cranberries (3%), port (2%), smoked bacon;(pork, preservatives: E252, E250, antioxidant:E301), arrowfoot, added stock; (maltodextrin, modified maize starch, WHEAT flour, yeast extract, salt, flavour enhancers: monosodium glutamate, ribotides, dried tomato, sunflower oil, colour: caramel, flavouring with SOYA, paprika, citric acid, white wine solids, onion extract, spices extract, garlic extract), sugar, mixed herbs, cracked pepper, salt,water, garlic powder, beef stock cube; (WHEAT flour, maize starch, yeast extract , flavour enhancers (monosodium glutamate, sodium 5'-ribonucleotide), colour (ammonia caramel), beef fat, autolysed yeast, dried beef bonestock, sugar, flavourings, dried onion, pepper extract). 
Cooking Instructions 
(From Frozen) 
PLACE THE SEALED SATCHET IN A PAN OF BOILING WATER, 
RETURN TO THE BOIL AND CONTINUE FOR 30 MINS 
Storage Instructions 
Store below -18*c or below 
do not refreeze after thawing 
Pack Weight 
min net weight 10 X 285g